A wood-fired pizza with mushrooms, burrata and rocket beside a glass of red wine on a sunlit table at Rosmarino, Indiranagar.

A taste ofSouthern Italyin Bengaluru.

  • Wood-fired sourdough pizzas
  • Appetising antipasti & salads
  • Handmade pastas
  • Fresh seafood & grilled meats
  • Artisanal cheeses, desserts & wines
  • Carlton Towers, Indiranagar
  • Indoor + Alfresco
  • 44 seats
  • Monday closed
Positano on the Amalfi Coast at dusk — pastel cliffside houses glowing with warm light above the Mediterranean

The story

An ode to Southern Italy.

Rosmarino is a cosy Italian pizzeria & bistro inside the iconic Carlton Towers, just off 100 Feet Road in the heart of Indiranagar, Bangalore.

The idea is simple: warm, sun-soaked cuisine inspired by family tables across Southern Italy, prepared with care and served with love.

Wood-fired Neapolitan pizzas emerge from the oven with blistered, smoky crusts. Pastas are rolled by hand each morning. Vibrant salads, fresh seafood, flavourful meats, artisanal cheeses and decadent desserts share the menu alongside beloved Italian classics.

Complementing it all is a thoughtful selection of approachable wines.

High quality ingredients, treated with respect, and a kitchen quietly guided by celebrity chef-owner Abhijit Saha.

Pull up a chair, order a few things for the table, pour a glass of wine, and stay a while.

Welcoming guests since October 2025

"Southern Italian cooking is built on simplicity: a few exceptional ingredients, treated with care and never rushed."
Chef Abhijit Saha
Chef Abhijit Saha and the Rosmarino team receiving the Best Italian Restaurant award at Times Food & Nightlife Awards, Bengaluru 2026

The award

Best Italian RestaurantTimes Food & Nightlife Awards

Bengaluru · 2026

At the Heart of Rosmarino

A Few Things We Stand For

Fresh pasta being cut into ribbons through a hand-cranked pasta machine at Rosmarino, Indiranagar
I

Southern Italian at heart.

A Neapolitan pizza blistering in the wood-fired oven with live flames behind, at Rosmarino, Indiranagar
II

Authenticity, always.

Wheels of artisanal cheese stacked on wooden shelves — the local, seasonal sourcing behind Rosmarino, Indiranagar
III

Local, seasonal, artisanal.

Fresh basil and vine-ripened tomatoes with seasonal fruit in rustic bowls at Rosmarino, Indiranagar
IV

Sustainable by intention.

Portrait of Chef-Entrepreneur Abhijit Saha at Rosmarino, Indiranagar, Bengaluru

The chef

Crafted by Chef-Owner Abhijit Saha.

Celebrity Chef Abhijit Saha is a restaurateur, oenophile, and author with over 3 decades of experience.

The force behind Bengaluru's modern dining renaissance, he founded the city's beloved Caperberry and Fava (2009-2020), and today oversees Rosmarino and LYFE as chef patron.

At Rosmarino, he is responsible for shaping menus, setting culinary standards, nurturing young talent and creating an authentic Italian dining experience rooted in tradition and quality.

The Space and Gallery

Warm, intimate, unhurried.

Indoor and alfresco seating, rustic wooden accents, vintage Italian posters, warm lighting, and attentive service create a cozy fine-casual setting for romantic dinners, family meals, corporate gatherings, and long evenings with great food and wine.

  • Indoor and alfresco seating
  • Cozy 44-seat setting
  • Rustic wooden accents
  • Vintage Italian posters
  • Warm lighting
  • Attentive service
  • Smart-casual dining

Tap any photo to browse the full gallery.

In their words

What guests are saying.

Unedited reviews from our guests on Google, where Rosmarino is rated 4.7 out of 5 across 201 reviews.

And it did not disappoint. It has a cozy, relaxed vibe… I'm definitely going back to Rosmarino for the pizza.
manisha malikGoogle review
All the dishes that we tried were excellent and the ingredients were of high quality and fresh. Neapolitan Pizza is a must try as it goes without saying.
SAAHIL SINGHGoogle review
Very authentic Italian food… The pizza and garlic bread is worth going for again. Highly recommend it for anyone who likes very good sourdough pizza.
achuth pvGoogle review
The Margherita pizza was absolutely sensational. Definitely the best one I've had in a while… Wafer thin base, all cooked in a wood burning oven to perfection.
Akash HirebetGoogle review
The pizzas - Funghi Misti and Affumicato were both flavourful. The highlight of the meal was the Melody Mount Vesuvius followed by chocolate truffles.
Sabina MadanGoogle review
Everything was delicious especially the pizzas and tiramisu… Special thanks to Roy for the great service and recommendations that helped us pick some fantastic dishes.
Vishnu ShankerGoogle review

Visit

Visit Rosmarino.

Find us at Carlton Towers in Indiranagar, Bengaluru (Bangalore) — drop in for lunch, dinner or simply a glass of wine. We will be happy to welcome you.

Reserve a TableCall for 4+ Guests

You can reserve up to 4 guests online via District. For more than 4 guests, larger groups or private events, please call or WhatsApp us at +91 96060 19838.

Find us

Rosmarino Southern Italian Pizzeria & Bistro

Carlton Towers
1 Old Airport Road
Indiranagar
Bengaluru, Karnataka 560008

A minute off 100 Feet Road in Indiranagar

Tue – Sun

Lunch12:00 PM – 3:00 PM

Dinner7:00 PM – 11:00 PM

Monday closed

Parking available at Carlton Towers.

Delivery

Rosmarino,
at home.

You can order your favourite Southern Italian dishes via Zomato — each packed with love and care for the journey to your home.

A Zomato delivery rider handing a Rosmarino paper bag to a guest at their door
Rosmarino's signature pizza boxes packed for delivery, on a candlelit table at home

FAQ

What is Rosmarino known for?

Wood-fired Neapolitan pizza and Southern Italian cooking by Chef Abhijit Saha — named Best Italian at the Times Food & Nightlife Awards, Bengaluru 2026.

Where exactly is Rosmarino located?

Inside Carlton Towers at 1 Old Airport Road, Bengaluru (Bangalore) 560008 — between Indiranagar and Domlur, about a minute off 100 Feet Road.

What and where is Carlton Towers?

Carlton Towers on Old Airport Road is one of Bengaluru's familiar landmarks — and Rosmarino is the chef-led Southern Italian kitchen tucked inside it. Coming from 100 Feet Road, Indiranagar, we're barely a minute away; Domlur and the Old Airport Road stretch are just as close.

What are Rosmarino's opening hours?

Tuesday to Sunday, lunch 12:00 PM – 3:00 PM and dinner 7:00 PM – 11:00 PM. Closed on Mondays.

Do I need a reservation?

Reservations are recommended, especially for weekends. Book through District in a few taps — and for tables of four or more, a quick call helps us seat everyone together.

Can I book Rosmarino for a private event or a large group?

Yes — Rosmarino seats 44 in all, across an intimate 28-seat indoor dining room and a 16-seat alfresco terrace, and we regularly host birthdays, celebrations and corporate dinners. Tables of up to four can be booked online; for larger groups, private events or a full buyout of the restaurant, call or WhatsApp us and we'll plan the menu with you.

Is there a good vegetarian selection?

Yes — every course has dedicated vegetarian sections, from antipasti and salads to handmade pastas, mains and wood-fired pizzas, all clearly marked veg and non-veg. Homemade vegan mozzarella is available on pizzas too.

Does Rosmarino deliver?

Yes — order on Zomato and your Southern Italian favourites arrive packed with care for the journey.

Is parking available at Carlton Towers?

Yes — parking is available at Carlton Towers, so driving in from Indiranagar, Domlur or Old Airport Road is easy.